State of the
Art Research
Remote Vs.
Direct Systems:
A remote system provides better stability (ref
Figure 1) due to
the
gas canister attached by a hose away from the cooking pot.
Direct systems, illustrated in Figure 2, are
easier to use and more
compact.
The fuel source acts as the base to the system, making a
high
center of gravity which can make the system very unstable.
Figure 1: Primus EtaPackLite,
an example of a steady remote system
Figure 2: Jetboil
Flash, a user friendly system.
Achieving
Optimal Mixtures Fuel:
Some remote systems achieve an optimal isobutane - propane mixture by
inverting the fuel canister, so as to send a liquid, and better mixed fuel to the burner.
The hose passes through the flame before exiting in order to convert the liquid to gas (ref Figure 3).
Figure 3: The Jetboil
Helios directs the fuel hose over the flame before the fuel exits.
Capturing
Heat of Combustion:
Many stoves have heat fins on the receiving surface designed to capture more heat of
combustion (exhaust) and transfer the heat to the contents of the canister (ref Figure 4).
Figure 4: Heat fins designed to
capture heat from exhaust on Jetboil stove.